This modification of the standard half-mast recipe uses grenadine instead of cranberry juice and a tad more tequila.
Author: elaffint
The quirkiest, yet quickest frozen margarita with a taste that's hard to beat!!!
Author: Ron
This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
This recipe comes from Allen Katz, host of "The Cocktail Hour" on Martha Stewart Living Radio.
Author: Martha Stewart
Forget sour mix. Try this cocktail made with fresh lemon juice and cherries.
Author: Martha Stewart
The true margarita--a blend of lime juice, orange liqueur, and tequila--is racy and streamlined, a drink that balances sour, sweet, and salty sensations against the electrifying flavor of Mexico's most...
Author: Martha Stewart
Fast-track a tropical vacation with this refreshing classic tiki drink. Umbrella optional.
Author: Martha Stewart
Made with Champagne and creme de cassis (a blackcurrant liqueur), the classic French cocktail is fruity and refreshing. For a casual affair, serve your Kir Royales in stemless glasses.
Author: Martha Stewart
Halloween party guests will love sipping this cocktail, which is made with a combination of light and dark rum, pomegranate juice, a lime wedge, and simple syrup. Coat the rim of each glass with black...
Author: Martha Stewart
This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
This Fuzzy Beach Balls recipe was dreamed up prior to our annual beach trip in August 2015. We wanted something fun and unique. The alcohol-infused melon balls (aka Spiked Balls) adds a fun kick and is...
Author: 30ABabes
How do you make a Moscow Mule more summery? Use melon-infused vodka.
Author: Martha Stewart
For a nonalcoholic version, replace the vodka with an equal amount of water.
Author: Martha Stewart
This recipe comes from Allen Katz, host of "The Cocktail Hour" on Martha Stewart Living Radio.
Author: Martha Stewart
This beer-based cocktail, spiced with chipotle peppers, is a refreshing, man-friendly drink.
Author: Martha Stewart
We love the contrast between the light, citrusy Lillet Blanc and the darker, more complex amontillado sherry in this five-ingredient cocktail.
Author: Martha Stewart
This refreshing summer cocktail of sweet cherries and almond-flavored liqueur gets topped off with sparkling wine.
Author: Martha Stewart
What are you drinking? May we suggest a classic margarita: tequila, lime, a touch of orange liqueur, it's a perfect mixture, with or without salt.
Author: Greg Lofts
Our cranberry sangria is the perfect cocktail for the holiday season. Cranberry juice, wine, and spiced brandy create a tart and refreshing holiday drink!
Author: John
Instead of the usual cherry, a couple spoonfuls of homemade cranberry sauce sweeten this classic whiskey cocktail.
Author: Martha Stewart
Very fresh and tasty alcoholic drink with an peachy-orange twist! Watch out and be sure to sip slowly - not for the faint-hearted!!!
Author: Karla Flynn
A rich, smooth and creamy taste! A slight twist on Irish Cream that everyone will enjoy!
Author: SB0719
This refreshing fruity drink is like tropical punch with a kick. A little umbrella in your glass would be a lot of fun.
Author: _DANI2U
This is an absolutely delicious drink that is perfect on a hot day!
Author: Brynn Finnimore-Ladd
This makes such a festive cocktail to kick off your Thanksgiving cocktail hour! This recipe is for one, but line up flutes for all your guests and it's easy to make as many as you need. Make the rosemary...
Author: Julie Hubert
This is a delicious martini that goes down easily...maybe too easily. The butterscotch schnapps adds a delicious dessert quality to the drink. Sometimes for extra fancy presentation, I melt a handful of...
Author: CHEFWANDA
This is a severely alcoholic but remarkably easy to drink vodka cocktail.
Author: ENDJINN
This cocktail reminds me of a green apple sour candy but with a nice twist!
Author: LIL_PIXIE1902
This nonalcoholic mojito is perfect for St. Patrick's Day or anytime you'd like a refreshing drink. To make the garnish, cut a shamrock from a slice of cucumber skin using a shamrock cookie cutter.
Author: Martha Stewart
Delicious sweet and savory cocktail. Garnish with a strawberry.
Author: Jessica Diaz
Delicious mango nectar and orange liqueur make this drink wonderfully refreshing in the summer, and warm and cozy in the winter!
Author: Cynthia Morrison
Author: Martha Stewart
Seltzer and ice take the edge off these martinis for a refreshing and relaxing cocktail.
Author: Martha Stewart
I recently heard about peanut butter whiskey and decided a cocktail was in order. While the classic White Russian calls for Kahlua®, I decided to use Frangelico.
Author: thedailygourmet
Homemade eggnog is rich, extravagant, irresistible. But the ingredients - heavy cream, raw eggs, sugar and booze - give one pause. A few years back, I discovered a delicious high-flavor, no-risk alternative:...
Author: USA WEEKEND columnist Pam Anderson
Chamomile and lemon-flavored herbs create a delicate, delightful tea. We used lemon verbena, which lends a pleasantly sweet flavor for a refreshing and light tea.
Author: Martha Stewart
Mario Batali's Thistle cocktail is a mixture of tangy orange flavors and Cynar, a bittersweet aperitif made from artichoke and herbs. The recipe comes from "The Babbo Cookbook."
Author: Martha Stewart
This cocktail tastes like a million bucks and then some. It's a bourbon whiskey cocktail with lemon juice, simple syrup, absinthe bitters, and grenadine. Garnish with a simple slice of lemon.
Author: Allrecipes
While on a vacation on the beautiful island of Maui, we whipped these up using fresh coconut-pineapple juice and local rum. While sipping, we experienced something very close to pure bliss.
Author: Shaggy
A cross between an Arnold Palmer and a mint julep, this make-ahead party cocktail combines tangy black iced tea with bourbon. We use frozen lemon wedges in lieu of ice, so the drink won't dilute in the...
Author: Martha Stewart
This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
For a nonalcoholic version, combine four ounces rhubarb syrup with two ounces chilled seltzer.
Author: Martha Stewart
For guests who love the classic martini but appreciate a little twist.
Author: Martha Stewart
This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
Try this fruity twist on a classic cocktail for a tasty evening drink. It features the natural sweetener Truvia, which provided the recipe.Also try:Burnt-Orange Highball, Watermelon-Ginger Sipper
Author: Martha Stewart